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V-ZUG 771 Operations Instructions Page 47

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… Soft roasting
47
Selecting and starting «Soft roasting»
Selecting and starting the «Soft roasting» programme is explained using «Soft
roasting» «Leg of lamb rare» as an example.
A Press the button 8×.
– The / and symbols illuminate.
– The preset food probe temperature appears in the left digital
display.
– indicating an operating time of 3½ hours appears in the right
digital display.
A Press the adjusting knob to confirm.
–«Soft roasting» starts.
– The actual food probe temperature appears in the left digital display.
– The actual operating time appears in the right digital display.
– The / and symbols illuminate.
Changing the food probe temperature
A Press the button.
– The recommended food probe temperature flashes in the left
digital display.
– The symbol flashes.
A Turn the adjusting knob to change the food probe temperature.
The longer the meat is roasted the more tender and succulent it
becomes. This is especially so for thicker cuts of meat.
Once «Soft roasting» has started it is no longer possible to change
these values.
Follow the advice given in 'Tips on settings'.
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